Hi friends, holiday time is cooking time for friends and family. any family get together is incomplete without cake . so her is a quick recipe for cup cakes which can be made in lesser time and in any quantities . The cup cakes are ready in no time and get finished too in no time. lets now get down to our business of cooking . I added tutti fruity in the cakes , you can add sweetened pineapple dices, chopped almonds .Fill the moulds 3/4 only as the batter expands when heated . You can use paper moulds or silicon moulds are also available easily. They come in various shapes too.Kids will love them.

INGREDIENTS:

• Parle G Biscuits                                                        2 packs
• Milk                                                                          1 1/2 cups  
• Fruit salt                                                                     1 sachet
• Baking powder                                                          1/2 tsp
• Pineapple essence                                                     1/2 tsp
• Pineapple crush                                                         1/2 tbsp

METHOD :

1. Crush biscuits in the grinder into powder.
2. Add pineapple crush into it and blend in the mixer.
3. Then ad milk slowly and mix well.
4. Add baking powder and essence. 
5. Mix well.
6. In the end add fruit salt and again mix for 15 seconds. 
7. Put the prepared batter in the moulds.
8. Take care that the moulds are filled to 3/4 only.
9. Put in microwave oven on full power.
10. Set the timer on 10 minutes and bake them.
11. Take  out and let them cool for some time.
12. Savour the cup cakes with tea or coffee or even just like that only.

Happy eating....

SUGAR FREE DRYFRUIT LADDOOS

                                                 

Winter time is perfect time to eat dry fruits handful and mouthful. And if you are health conscious then  this recipe is perfect for you. These laddoos are ready in no time and will get eaten also in no time. These laddoos have all the goodness of khajoors (dates), almonds and cashew nuts. You can also bring a variety in dry fruits. Dried figs, pistachios can also be added. You can also roll the laddoos in khaskhas. It will make the laddoos more tempting. The best thing about this recipe is that it needs no cooking and they get ready in no time. You can also take help of your kids in rolling them as are very easy to make.

INGREDIENTS:   

SEEDLESS DATES                     500 gms.

ALMONDS                            8-10 nos

CASHEW NUTS                         8-10 nos

DRIED FIGS                         2-3 nos

PISTACHIOS                         7-10 nos

METHOD:

1. Cut the dates into small pieces.

2. Grind them well in the mixer.

3. Take out the mashed dates in a mixing bowl.

4. Chop almonds, cashew nuts, dried figs and pistachios into small      pieces. 

5. Add all the chopped dry fruits in the dates.

6. Mix them well.

7. Take small portions of mixture on your palms and roll into the      size of small laddoos.

8. Put them in a plate.

9. If you want khaskhas coating over them , then take some khaskhas    in a small plate roll each laddoo over it one by one.                                                     

                

                                             

 

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